Tarta de Santiago IGP Almond Cake 700g – serves 8
Tarta de Santiago is the iconic product of this Galician city, popular with pilgrims for over a thousand years.
Composed of a pastry case filled with almond paste, the most recognisable characteristic of the cake is the cross of St James in sugar on its surface. Rich, dense and moist, a delicious hand-made cake.
Suitable for vegetarians
Almond (NUTS) filling: ground ALMOND, sugar, EGG and muscatel. Pastry base: wheat flour (GLUTEN), butter (MILK), EGG, sugar and salt
See ingredients in bold.