Our Shop is closed now for Easter break. Look out for our re-opening with fresh new dishes for Spring menu, and new goodies for the Essentials collection. Please stay tuned via our social media accounts, of through the mailing list.

VALRHONA Truffles Gift Box – 210g


VALRHONA Truffles Gift Box contains 16 a gourmet selection of 16 truffles, with unique flavors: Guanaja, Tanariva caramel, Dulcey praline, Lemon.

Savor nearly a century’s worth of gourmet expertise. With these fine chocolates made using traditional methods and decorated by hand in an original style, you will discocver a wide variety of intense, balanced flavors which linger excellently on the palate, satisfying all tastes.

About Valrhona

  • Valrhona has been producing the world’s finest chocolate in the small village of Tain L’Hermitage, France since 1922.
  • From the beginning, company founder and Pastry Chef Albéric Guironnet was dedicated to the creation of unique, artisan quality chocolate with complex, balanced and consistent flavours.
  • For almost a century, Valrhona has created a range of unique and recognisable aromatic profiles by perfecting techniques for enhancing the flavour of rare cocoa beans, grown on land masterfully selected for its terroir.
  • To guarantee the consistency of the taste qualities and flavour potential of their chocolates, Valrhona has taken unique steps in mastering taste and has decided to open and operate its own plantations, first in Venezuela, and more recently, in the Dominican Republic.


Sugar, cocoa butter, cocoa beans, whole MILK powder, ALMONDS, glucose syrup, stabilizer: D-sorbitol, lemon purée (lemon juice with pulp, sugar), whole condensed MILK, concentrated butter (MILK), invert sugar, dried skimmed MILK, HAZELNUTS, whey (MILK), emulsifier (SOYA lecithin), butter (MILK), natural vanilla extract, acid: citric acid, salt, colour (E161b), natural vanilla flavour. This product may contain egg proteins and gluten.


See ingredients in bold.


Close the product to protect its properties and store it between 16 and 18°C.


10 months.


We’re taking a little break over Easter.

The kitchen and delivery teams have been working flat out since the beginning of the year and they need a well earned rest.

We’ll be sending out an email to you all in the next week or so with our re-opening dates so stay tuned.

Oh, and if you’re going out to a restaurant after the 12th then savour the delights of dining out again. But don’t forget about us!